Deep-recessed cooktop Two speed convection oven Convection Bake Convection roast
Deep-recessed cooktop Gas convection Convection Bake Convection Roast
Gas on glass cooktop Gas convection Convection Bake Convection Roast
Deep-recessed cooktop Self-clean oven Heavy-duty knobs 15,000 BTU PowerBoil burner
Deep-recessed cooktop Electric Convection Bake (single and multi-rack) PreciseAir convection system Heavy-duty knobs
Self-clean oven Sealed cooktop burners Electronic oven controls Continuous grates
Self-clean oven Precise Simmer burner Sealed cooktop burners High output burner
Gas on glass cooktop: Ceramic glass surface looks sleek and is incredibly easy to wipe clean Two speed convection oven: Circulated convection heat can be delivered at a high speed for heavy foods or a low speed for more delicate foods to enhance the baking or roasting results Convection Bake: This setting is optimal for baking casseroles or lasagnas, yeast breads, pies and pizzas with no need to turn the pan
Deep recessed cooktop: Deep recessed cooktop keeps spills, and everything else, contained in one area that's easy to wipe clean Self-clean oven: Self-clean allows you to spare yourself from the trouble and effort it takes to scrub the oven interior PowerBoil™ 15K burner: This powerful element instantly supplies the intense heat need for boiling, sauteing and stir frying
Deep recessed cooktop: Deep recessed cooktop keeps spills, and everything else, contained in one area that's easy to wipe clean Convection bake multi-rack: The 2500-watt element surrounding a fan provides even browning on every rack PreciseAir™ convection system: A reversing fan circulates heat and air for evenly browned and baked foods
