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Serving the Local Community for 33 years.
703-492-SAVE
REBATE

DGC 6600-1 - Steam oven with full-fledged oven function and XL cavity combines two cooking techniques - steam and convection.

Miele DGC66001OBSIDIANBLACK

Available in 3 Color(s)

Features

  • Perfect results thanks to MultiSteam technology
  • Plenty of space to be creative - the XL cooking compartment
  • Very convenient - water container is behind motorized fascia panel
  • Custom and precise temperature control - cooking with roast probe

Quick Specs

  • Type: Single Wall Oven
  • Style: Built In
  • Fuel: Electric
  • Built In: Yes
  • Width: 23.5"
  • Height: 18"
  • Depth: 22.625"
  • Nominal Width: 23.5"
  • Energy Star Rated: No
  • Self Clean: Yes
  • Convection: Yes
  • Hidden Bake Element: No
  • Sabbath Mode: Yes
  • WiFi Connected: No

See More

 
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Sous-vide cooking

The ultimate taste sensation: meat, vegetables, fruit or fish that have been cooked in a vacuum.

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Cooling system with touch-cool fronts

Maximum protection: All surfaces on and around the appliance remain relatively cool, providing protection against burns.

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Safety functions

Your guardian angel: If you forget to switch off the appliance, the safety switch-off steps in for you.

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XL cavity

Ample space: Prepare complete meals simultaneously for up to 10 people; enough room for poultry or a whole fish.

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Motorized control panel

Convenient: The panel opens at the touch of a button to reveal the water container and the Roast probe.

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MasterChef automatic programs/MasterChef Plus

Choose from over 200 easy-to-use programs: Whether it is bread, cakes or meat - everything is cooked automatically.

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Halogen lighting

Food always visible at a glance: halogen lighting provides optimum light and visibility in the oven cabinet.

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A variety of accessories with PerfectClean finish

First class features: The multi-purpose tray, FlexiClip and combination rack have excellent non-stick properties.

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Timer Function

Always on time: The start time, finish time and duration of the cooking process are easy to select.

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Keeping warm function

Prevents food from cooling down quickly: food is automatically kept warm for 15 minutes after the program end.

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Condensate container

Pleasant room climate: excess steam is collected in the condensation container.

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Favorites

For favorite dishes: Simply select operating mode, temperature and duration and save settings for repeated use.

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Sous-vide cooking

The ultimate taste sensation: meat, vegetables, fruit or fish that have been cooked in a vacuum.

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PerfectClean

Fast cleaning: Cleaning is extremely easy as hardly any food residue sticks to surfaces.

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Stainless steel oven interior

Professional and low-maintenance: all Miele steam oven interiors are made from stainless steel only.

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Combination cooking

Crispy outside, succulent inside: Combination of hot air and steam for perfect results.

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Automatic menu cooking

A complete menu: "Menu cooking" automatically determines temperature, cooking duration and adding food sequence.

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Electronic climate control

Ideal microclimate: the climate sensor ensures perfect cooking results.

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MultiSteam

Success guaranteed: fast and even distribution of steam in the cabinet and around cooking containers.

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Steam oven with fully-fledged oven function

Many functions in one appliance: Perfect cooking, roasting & baking results with unlimited combinations.

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Quantity-independent cooking

The cooking duration is always the same: Whether 100 oz or 2 lbs - the cooking time for the food stays the same.

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Roast probe

No supervision needed: The countdown indicator gives information on when meat/fish has been cooked to perfection.

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Cooking on 3 levels

Saving time and electricity: Cook fish, veg and meat simultaneously and enjoy each one without flavor transfer.

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Combi Steam with Convection Bake

Perfect results: Additional moisture guarantees excellent results for bread, bread rolls, meat, etc.

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Combi Steam with Surround

Perfect from the top and bottom: ideal for baking bread.

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Combi Steam with Broil

Particularly crispy and succulent: fish and meat with a high fat content are well suited for this operating mode.

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Convection Bake

Superbly light and fluffy: Ideal for gentle baking and roasting on up to three levels.

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Surround

Multi-purpose, classic function: perfect results on all traditional baking and roasting dishes.

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Intensive

Crispy bases, tasty toppings: Whether pizza, quiche or fruit flan - crispy underneath and succulent on top.

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Gentle Bake

Perfect finish: The final touch - ideal for gratins, glazing and browning

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Bake

Individual requirements: For dishes which need to be cooked in a bain marie or browned from below.

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Convection Broil

Crispy on the outside, succulent inside: Ideal for chicken, duck, joints, rolled meat and many other meat dishes.

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Humidity Plus

Forever better: Special baking program, developed for choux pastry, pretzels and sponge mixtures.

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Special Modes

Fulfil your own exceptional desires. user convenience with various special programs such as drying fruit.

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Side dishes

Simply indispensable: Potatoes, rice and pasta are an extremely nutritious part of any meal.

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Sabbath program

Program food up to 72 hours in advance: The unique Sabbath program allows long-term planning.

Sous-vide cooking The ultimate taste sensation: meat, vegetables, fruit or fish that have been cooked in a vacuum.

Cooling system with touch-cool fronts Maximum protection: All surfaces on and around the appliance remain relatively cool, providing protection against burns.

Safety functions Your guardian angel: If you forget to switch off the appliance, the safety switch-off steps in for you.

XL cavity Ample space: Prepare complete meals simultaneously for up to 10 people; enough room for poultry or a whole fish.

Motorized control panel Convenient: The panel opens at the touch of a button to reveal the water container and the Roast probe.

MasterChef automatic programs/MasterChef Plus Choose from over 200 easy-to-use programs: Whether it is bread, cakes or meat - everything is cooked automatically.

Halogen lighting Food always visible at a glance: halogen lighting provides optimum light and visibility in the oven cabinet.

A variety of accessories with PerfectClean finish First class features: The multi-purpose tray, FlexiClip and combination rack have excellent non-stick properties.

Timer Function Always on time: The start time, finish time and duration of the cooking process are easy to select.

Keeping warm function Prevents food from cooling down quickly: food is automatically kept warm for 15 minutes after the program end.

Condensate container Pleasant room climate: excess steam is collected in the condensation container.

Favorites For favorite dishes: Simply select operating mode, temperature and duration and save settings for repeated use.

Sous-vide cooking The ultimate taste sensation: meat, vegetables, fruit or fish that have been cooked in a vacuum.

PerfectClean Fast cleaning: Cleaning is extremely easy as hardly any food residue sticks to surfaces.

Stainless steel oven interior Professional and low-maintenance: all Miele steam oven interiors are made from stainless steel only.

Combination cooking Crispy outside, succulent inside: Combination of hot air and steam for perfect results.

Automatic menu cooking A complete menu: "Menu cooking" automatically determines temperature, cooking duration and adding food sequence.

Electronic climate control Ideal microclimate: the climate sensor ensures perfect cooking results.

MultiSteam Success guaranteed: fast and even distribution of steam in the cabinet and around cooking containers.

Steam oven with fully-fledged oven function Many functions in one appliance: Perfect cooking, roasting & baking results with unlimited combinations.

Quantity-independent cooking The cooking duration is always the same: Whether 100 oz or 2 lbs - the cooking time for the food stays the same.

Roast probe No supervision needed: The countdown indicator gives information on when meat/fish has been cooked to perfection.

Cooking on 3 levels Saving time and electricity: Cook fish, veg and meat simultaneously and enjoy each one without flavor transfer.

Combi Steam with Convection Bake Perfect results: Additional moisture guarantees excellent results for bread, bread rolls, meat, etc.

Combi Steam with Surround Perfect from the top and bottom: ideal for baking bread.

Combi Steam with Broil Particularly crispy and succulent: fish and meat with a high fat content are well suited for this operating mode.

Convection Bake Superbly light and fluffy: Ideal for gentle baking and roasting on up to three levels.

Surround Multi-purpose, classic function: perfect results on all traditional baking and roasting dishes.

Intensive Crispy bases, tasty toppings: Whether pizza, quiche or fruit flan - crispy underneath and succulent on top.

Gentle Bake Perfect finish: The final touch - ideal for gratins, glazing and browning

Bake Individual requirements: For dishes which need to be cooked in a bain marie or browned from below.

Convection Broil Crispy on the outside, succulent inside: Ideal for chicken, duck, joints, rolled meat and many other meat dishes.

Humidity Plus Forever better: Special baking program, developed for choux pastry, pretzels and sponge mixtures.

Special Modes Fulfil your own exceptional desires. user convenience with various special programs such as drying fruit.

Side dishes Simply indispensable: Potatoes, rice and pasta are an extremely nutritious part of any meal.

Sabbath program Program food up to 72 hours in advance: The unique Sabbath program allows long-term planning.

Features

  • Perfect results thanks to MultiSteam technology
  • Plenty of space to be creative - the XL cooking compartment
  • Very convenient - water container is behind motorized fascia panel
  • Custom and precise temperature control - cooking with roast probe
  • A plus for convenience - SensorTronic
Construction type
Combination steam oven Professional and low-maintenance: all Miele steam oven interiors are made from stainless steel only.
Design
PureLine
Appliance color Obsidian black
Control panel SensorTronic
Convenience features
Electronic temperature control of oven in °F 85-435
Electronic temperature control of steam oven in °F 105-212
External steam generation Unlike other systems, the steam generator on all Miele steam ovens is located outside the cooking compartment. This gives considerable advantages for the cooking process: The ideal steam quantity, optimum temperature regulation and quantity-independent cooking times as well as rapid heating up.
Climate sensor Ideal microclimate: the climate sensor ensures perfect cooking results.
Individual humidity settings in combination cooking
Menu cooking without transfer of taste A complete menu: "Menu cooking" automatically determines temperature, cooking duration and adding food sequence.
Roast probe No supervision necessary: The cooking time ends when the set core temperature is reached.
Automatic programs with individual setting of the cooking result
Keep-warm function At the end of a program: the appliance keeps cooked food warm at serving temperature for up to 15 minutes.
Operating modes
Defrost Gentle on frozen food: frozen food is gently defrosted under ideal conditions using cool air.
MasterChef automatic programs More than 200
Combi cooking Crispy outside, succulent inside: Combination of hot air and steam for perfect results.
Steam cooking
Sous-vide The ultimate taste sensation: meat, vegetables, fruit or fish that have been cooked in a vacuum.
Reheating Tastes as if freshly cooked: Gentle cooking in the steam oven at 80°F to 100°F or quickly at 450 Watts.
Maxi Broil Versatile function for indoors: For grilling steaks, sausages, kebabs, flash-fried meat and much more.
Broil Designed for small quantities: If you are cooking smaller amounts, steaks, sausages, etc. turn out perfectly.
Convection Bake Superbly light and fluffy: Ideal for gentle baking and roasting on up to three levels.
Intensive bake Crispy bases, tasty toppings: Whether pizza, quiche or fruit flan - crispy underneath and succulent on top.
Cake plus Forever better: Special baking program, developed for choux pastry, pretzels and sponge mixtures.
Surround Multi-purpose, classic function: perfect results on all traditional baking and roasting dishes.
Browning Perfect finish: The final touch - ideal for gratins, glazing and browning
Bake Individual requirements: For dishes which need to be cooked in a bain marie or browned from below.
Convection Broil Crispy on the outside, succulent inside: Ideal for chicken, duck, joints, rolled meat and many other meat dishes.
Special modes Fulfil your own exceptional desires. user convenience with various special programs such as drying fruit.
Control panel
MultiLingua
Steam cooking on up to 3 levels at the same time Saving time and electricity: simultaneous cooking of different types of food without the transfer of flavors.
Motorized lift-up fascia Convenient: The panel opens at the touch of a button to reveal the water container and the Roast probe.
Automatic menu cooking A complete menu: Temperature, cooking duration and sequence are automatically determined with "Menu cooking".
Quantity-independent cooking The cooking duration is always the same: Whether 100 oz or 2 lbs - the cooking time for the food stays the same.
Steam reduction before end of program Safe and convenient: you can open the door and remove food immediatelywithout steam bellowing out.
Time of day display Always on time: The start time, finish time and duration of the cooking process are easy to select.
Date display
Minute minder Quick activation: The minute minder can be used for any other activity in the kitchen, e.g. boiling eggs.
Time buffer in h 200
Start-stop programming Set the clock time, start time, end time, or duration of the cooking process quickly and with ease.
Automatic switch-off
Entry via number keypad
Actual temperature display
Default temperatures Decision making made easy: The recommended temperature for your chosen process appears in the display.
Acoustic signal when desired temperature is reached
Favorites For favorite dishes: Simply select operating mode, temperature and duration and save settings for repeated use.
Sabbath program Program food up to 72 hours in advance: The unique Sabbath program allows long-term planning.
Individual settings You decide: on language, acoustic signal, display brightness, etc.
Door
CleanGlass door Light-weight and uncomplicated: The door's smooth surface makes cleaning after roasting a pleasure.
Door with viewing screen Visible at a glance: New for Miele steam ovens - Oven interior lighting and CleanClearGlass door.
Door hinge side Bottom
Cavity
XL cavity Ample space: Prepare complete meals simultaneously for up to 10 people; enough room for poultry or a whole fish.
Oven compartment volume in cu.ft (l) 1.84 (52) ft (l)
PerfectClean stainless steel cavity
No. of rack levels 3
Labeling of rack levels
Removable side racks with PerfectClean
No. of halogen lamps 1
Cleaning convenience
Cavity with PerfectClean Fast cleaning: Cleaning is extremely easy as hardly any food residue sticks to surfaces.
External steam generator No limescale: thanks to external steam generation cleaning is quick and easy.
Soak program
Rinse program
Cavity drying program
Quick-release side racks
Automatic descaling Descaling made easy: With display-controlled instructions and Miele descaling tabs your appliance works perfectly
Steam technology and Water supply
MultiSteam Success guaranteed: fast and even distribution of steam in the cabinet and around cooking containers.
Water reserve for approx. 90 min cooking
Lightweight water container Simple handling: the transparent plastic water container makes refilling nice and easy.
Condensate container behind motorized fascia panel Pleasant room climate: excess steam is collected in the condensation container.
Drain filter
Efficiency and sustainability
Energy-saving lighting circuit
Rapid PreHeat For those who lead a busy life: If there's not much time for cooking, you will really appreciate this program.
Safety
Appliance cooling system and cool touch front Maximum protection: All surfaces on and around the appliance remain relatively cool, providing protection against burns.
Safety cut-out Your guardian angel: If you forget to switch off the appliance, the safety switch-off steps in for you.
System lock Very sensible: This function prevents unintentional operation, by children, for example.
Vapor cooling system
Door contact switch
Gourmet warming drawer
Connection wire with plug for drawer
Technical data
Niche width min in in. (mm) 22 1/16 (560)
Niche width max in in. (mm) 22 3/8 (568)
Niche height min in in. (mm) 17 11/16 (450)
Niche height max in in. (mm) 17 13/16 (452)
Niche depth in in. (mm) 21 7/8 (555)
Appliance width in in. (mm) 23 1/2 (595)
Appliance height in in. (mm) 18 (456)
Appliance depth in in. (mm) 22 5/8 (572)
Weight in lbs. (kg) 91 (41.0)
Total connected load in kW 2.80-3.70
Voltage in V 0
Usable voltage range in V 240/208
Frequency in Hz 60
Fuse rating in A 20
Number of phases 2

Quick Specs


  • Appearance

  • Type: Single Wall Oven
  • Style: Built In
  • Fuel: Electric
  • Built In: Yes

  • Dimensions

  • Width: 23.5"
  • Height: 18"
  • Depth: 22.625"

  • Size

  • Nominal Width: 23.5"

  • Features

  • Energy Star Rated: No

  • Oven Features

  • Self Clean: Yes
  • Convection: Yes
  • Hidden Bake Element: No

  • Extras

  • Sabbath Mode: Yes
  • WiFi Connected: No

Miele Out Of Your Dreams And Into Your Kitchen Rebate

Offer Expires: 4/1/2020 to 11/30/2020 Must be postmarked by: 6/30/2021

Receive up a to a $1400 rebate with purchase of qualifying Miele Kitchen Appliance Package. Rebate form must be postmarked by 6/30/2021.

We serve, and provide delivery to the entire Washington DC Metro Area. Full professional delivery and installation services are available in the state of Virginia, as well as limited services in Washington DC and Maryland. We do not, however, ship appliances outside of the Washington DC Metro Area.

Extended warranties are usually very inexpensive and can save you thousands in the future. Some can even cover extra costs that result, such as cost of food that spoils when your fridge dies. It's simple and inexpensive to purchase extended warranties and one of the smartest ways to protect your investment.

Appliances can be large, heavy and expensive. You probably don't have the special tools or expertise needed to fix them in a crisis. If you can spare a few thousand dollars without batting an eyelash for new appliances should they break tomorrow, don't buy a warranty. But if you're like most of us, protect yourself by purchasing inexpensive extended warranties when you buy a new product and save yourself big money in the long run.